Sunday, May 30, 2010

Pasta Salad with Pesto and Asparagus

With the arrival of asparagus at the local farmer's market, I can't resist putting together one of my favorite spring salads. Toss in some homemade pesto, small tomatoes; garnish with parsley and voila a fresh pasta dish on its own or a delicious accompaniment to your favorite grilled meat. If you have any questions about the recipe, just drop me a line and it will be a pleasure to answer them.

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